Cattle Are “Up-Cyclers”

Drovers cattleNetwork, John Maday January 10, 2018
While cattle convert feed less efficiently than pigs or chickens, their ability to gain weight on forage-based diets keeps beef production competitive and enhances long-term sustainability. …

Retail remains in a rapid change pattern

Meat & Poultry, Jan. 10, 2017 - by Donna Berry
CHICAGO — The retail marketplace for food and beverages is undergoing dramatic changes, according to the International Dairy-Deli-Bakery Association’s (IDDBA), Madison, Wisconsin, recently releas…

Weighing in

Meat & Poultry, Jan. 9, 2018 - by Kimberlie Clyma
Meat makes its way back to the center of the plate with carnivorous diets. Jumpstarting the new year with a new diet or exercise program is nothing new. After celebrating on New Year’s Eve an…

The Price of Your Steak, Forecast From Space

Bloomberg, By Dan Murtaugh January 8, 2018
Cow flatulence may someday have a new scent: money. Palo Alto, California-based Bluefield Technologies Ltd. plans to launch a fleet of satellites that can detect methane emissions, a technolo…

Bright outlook for frozen red meat in Indonesia

09.01.2018 | UkrAgroConsult
The frozen red meat industry in Indonesia is expected to grow by more than 10% this year, according to Ahmad Hadi, Chairman of the Indonesian Meat Distributors Association (ADDI). Provinces with…