Demand for transparency grows

Meat & Poultry, Nov. 6, 2017 - by Donna Berry
When it comes to what consumers expect in terms of food transparency, product ingredients (both what a product contains and what it is void of) ranks the highest, followed by manufacturing process a…

Cattle Markets Impacted By Camera Grading Inaccuracies

Drovers CattleNetwork, Greg Henderson November 5, 2017
Beef carcasses graded by USDA’s new camera-grading technology may have been over-graded in recent months, delivering higher premiums to producers, but leaving packers with a short supply of …

Animals are no food competitors to humans

by Editor fleischwirtschaft.com Monday, November 06, 2017
fleischwirtschaft.com — ITALY, Rome. In 2050, the world will count 9.6 bn. people, 70% living in cities with an average income almost twice as high as today. As a result, global demand for animal pr…